LOCATED ON SANTA BARBARA'S PRISTINE WATERFRONT
“Studies have shown that people who regularly eat fish are 20 percent less likely than their peers to have depression,” says Gans. This is thanks to seafood’s anti-inflammatory properties—a result of its high amount of DHA and EPA omega-3 fatty acids—and its ability to promote serotonin production and absorption.
Bettering Our Community
We use locally sourced ingredients (where possible) to give back to our community.
Best Quality Ingredients
All our ingredients are fresh, delicious, and nutritious to make the best possible dishes for our customers.
Our chefs and staff are qualified to give you a high-end experience at every meal.
Liliana Regalado Evangelista5 Star Review
It’s an amazing place., I loved it!, and I like to be again! their food and service amazing! Thanks!
Heidi McHugh Mair5 Star Review
Fantastic evening! Manager Chris and server Brenda were delightful, helpful, and fun! The food was delicious and the wine was amazing! Can’t wait to go back!